Colombia Finca La Esperanza

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Alfredo was born in the vereda Tortoró and is 40 years old. Inspired by his father and through the encouragement of Comite de Cafeteros, he has spent the past 14 years producing coffee at La Esperanza. He recalls his father being an incredibly successful coffee producer. After observing his father’s success he decided to continue on his legacy, but with even more momentum around production and quality. One of his goals is to become a finalist in the Best of Cauca competition that is held every year. He would also like to be internationally recognized for his coffee and welcomes all to his farm.

In the cup, we taste notes of tart cherry, stone fruit, baking spices, and cacao.